Valentine’s Menu

Valentine’s Shared  Menu – to be pre-ordered

Treat your loved one to a special night of live Cuban music & good food…

The sharing menu is £45 & includes a bottle of wine (house white or red – or a choice of any 2 drinks)

Sharing Starters

Platter of fresh cooked and cured meats & cheese’s w/ fresh sour dough toast & foraged fruit chutney

Selection of seafood from the kirkgate markets w/ homemade pickled seashore vegetables, bloody mary shots & bread

Freshly prepared vegetable platter w/ the best of kirkgate markets and wild foraged produce served w/ bread, dried fruits & chutney

Sharing Mains

bavette shirt steak for 2 served w/ fresh garden greens in alexander seed & shallot puree, slow roasted cherry tomatoes, root vegetable crisps served w/ foraged wild garlic butter

papillote of whole trouts cooked w/ wild garlic leaves, kafier lime & cumin served w/ selection of of fresh vegetables, new potatoes, watercress coriander & cherry tomato salad

foraged vegetable & butterbean cassoulet  served w/ roasted new potatoes, parmesan toasts, & fresh watercress garden salad

Sharing Desserts

platter of deserts w/ roasted banana , balsamic strawberries & fresh double chocolate brownie served w/ whipped licor 43 cream

selection of fresh cheeses from kirkgate markets w/ crackers, dried figs, chutney & pickled sea vegetables

To book a table, email rosita@distrikt.co.uk or phone 0113 2433674 with your PRE-ORDER